Labneh Balls

A2 Milk Yogurt, Zattar, Himalayan Salt, Olive Oil, Lemon, Mint

A2 Milk Yogurt, Zattar, Himalayan Salt, Olive Oil, Lemon, Mint, Aleppo Chilli.

A2 Milk Yogurt, Zattar, Himalayan Salt, Olive Oil, Lemon, Mint, Thyme, Garlic Powder, Black Pepper.

• ZAATAR - A2 Milk Yogurt, Zattar, Himalayan Salt, Olive Oil, Lemon, Mint
• ALEPPO CHILLI - A2 Milk Yogurt, Zattar, Himalayan Salt, Olive Oil, Lemon, Mint, Aleppo Chilli.
• GARLIC & HERBS - A2 Milk Yogurt, Zattar, Himalayan Salt, Olive Oil, Lemon, Mint, Thyme, Garlic Powder, Black Pepper.

• Supports Digestive Health – Naturally rich in probiotics that promote a healthy gut and smoother digestion.
• Boosts Bone Strength – Packed with calcium and protein from A2 cow’s milk, helping maintain strong bones and muscles.
• Heart-Friendly Nutrition – Preserved in extra virgin olive oil, a source of healthy fats that support heart health.

• Supports Digestive Health – Naturally rich in probiotics that promote a healthy gut and smoother digestion.
• Boosts Bone Strength – Packed with calcium and protein from A2 cow’s milk, helping maintain strong bones and muscles.
• Heart-Friendly Nutrition – Preserved in extra virgin olive oil, a source of healthy fats that support heart health.

• Supports Digestive Health – Naturally rich in probiotics that promote a healthy gut and smoother digestion.
• Boosts Bone Strength – Packed with calcium and protein from A2 cow’s milk, helping maintain strong bones and muscles.
• Heart-Friendly Nutrition – Preserved in extra virgin olive oil, a source of healthy fats that support heart health.

• Supports Digestive Health – Naturally rich in probiotics that promote a healthy gut and smoother digestion.
• Boosts Bone Strength – Packed with calcium and protein from A2 cow’s milk, helping maintain strong bones and muscles.
• Heart-Friendly Nutrition – Preserved in extra virgin olive oil, a source of healthy fats that support heart health.

A2 Labneh Balls – Za'atar ( Per 100g )

Energy - 352 (kcal )
Protein - 9.5 (g)
Carbohydrate - 2.1 (g)
Total Sugars - 2.1 (g)
Added Sugars - 0
Total Fat - 34.0 (g)
Saturated Fat - 11.0 (g)
Trans Fat - 0
Cholesterol 36.9 (mg)
Sodium 329 (mg)

A2 Labneh Balls – Aleppo Chilli (Per 100g)

Energy - 352 (kcal)
Protein - 9.5 (g)
Carbohydrate - 2.1 (g)
Total Sugars - 2.1 (g)
Added Sugars - 0
Total Fat - 34.0 (g)
Saturated Fat - 11.0 (g)
Trans Fat - 0
Cholesterol - 36.9 (mg)
Sodium - 329 (mg)

A2 Labneh Balls – Mixed Herbs (Per 100g)

Energy - 352 (kcal)
Protein - 9.5 (g)
Carbohydrate - 2.1 (g)
Total Sugars - 2.1 (g)
Added Sugars - 0
Total Fat - 34.0 (g)
Saturated Fat - 11.0 (g)
Trans Fat - 0
Cholesterol - 36.9 (mg)
Sodium - 329 (mg)

Labneh Balls (Per 100g)

• Energy - 352 (Kcal)
• Total Fat - 34 (gm)
• Protein - 9.5 (gm)
• Carbohydrate - 2.1 (gm)

• Delhi NCR - All Areas (0-1 Day Delivery)
• Metro Cities - Mumbai, Hyderabad, Bangalore, Jaipur, Lucknow (1-3 Day Delivery)
• Other Cities - Chandigarh, Kharar, Panchkula (1-3 Day Delivery)
• Pan India (3-5 Day Delivery)

• Needs constant refrigeration
• Keep at 4°C or below Avoid
• using contaminated spoons

1. What is it made from?

It's labneh, a thick strained curd made from A2 cow milk, mixed with extra virgin olive oil and seasoned with za'atar, black pepper, dried mint, lemon juice, Himalayan salt and roasted sesame seeds. It's rolled into balls, coated with za'atar and black pepper, and packed in extra virgin olive oil.

2. How can I use it?

Serve it on a mezze platter with pita, crackers or raw vegetables, spread it on toast, crumble it over salads, or toss it with roasted vegetables. The oil from the jar makes a quick salad dressing.

3. How should I store it?

Keep it refrigerated at 4°C or below and use it by the date on the pack. Keep the balls covered with oil and use a clean, dry spoon. The oil may turn cloudy or firm in the fridge, which is normal. Leave the jar out for a few minutes before serving and it will clear.

4. Does it have added sugar?

No, There's no added sugar. It contains naturally occurring sugars from milk.

5. Does it contain any allergens?

Yes, It contains milk. It also contains sesame seeds. Always check the label on the pack for full allergen details.

6. Is it lactose-free?

No, Labneh is made from yogurt, so it contains some lactose. If you're lactose intolerant, check with your doctor before eating it.

1. What is it made from?

It's labneh, a thick strained curd made from A2 cow milk, mixed with extra virgin olive oil and seasoned with za'atar, black pepper, dried mint, lemon juice, Himalayan salt and roasted sesame seeds. It's rolled into balls, coated with Aleppo chilli and packed in extra virgin olive oil.

2. How can I use it?

Serve it on a mezze platter with pita, crackers or raw vegetables, spread it on toast, crumble it over salads, or toss it with roasted vegetables. The oil from the jar makes a quick salad dressing. The Aleppo chilli brings a mild, fruity heat.

3. How should I store it?

Keep it refrigerated at 4°C or below and use it by the date on the pack. Keep the balls covered with oil and use a clean, dry spoon. The oil may turn cloudy or firm in the fridge, which is normal. Leave the jar out for a few minutes before serving and it will clear.

4. Does it have added sugar?

No, There's no added sugar. It contains naturally occurring sugars from milk.

5. Does it contain any allergens?

Yes, It contains milk. It also contains sesame seeds. Always check the label on the pack for full allergen details.

6. Is it lactose-free?

No, Labneh is made from yogurt, so it contains some lactose. If you're lactose intolerant, check with your doctor before eating it.

1. What is it made from?

It's labneh, a thick strained curd made from A2 cow milk, mixed with extra virgin olive oil and seasoned with za'atar, black pepper, dried mint, lemon juice, Himalayan salt and roasted sesame seeds. It's rolled into balls, coated with thyme, garlic powder and black pepper, and packed in extra virgin olive oil.

2. How can I use it?

Serve it on a mezze platter with pita, crackers or raw vegetables, spread it on toast, crumble it over salads, or toss it with roasted vegetables. The oil from the jar makes a quick salad dressing.

3. How should I store it?

Keep it refrigerated at 4°C or below and use it by the date on the pack. Keep the balls covered with oil and use a clean, dry spoon. The oil may turn cloudy or firm in the fridge, which is normal. Leave the jar out for a few minutes before serving and it will clear.

4. Does it have added sugar?

No, There's no added sugar. It contains naturally occurring sugars from milk.

5. Does it contain any allergens?

Yes, It contains milk. It also contains sesame seeds. Always check the label on the pack for full allergen details.

6. Is it lactose-free?

No, Labneh is made from yogurt, so it contains some lactose. If you're lactose intolerant, check with your doctor before eating it.

1. What are Labneh Balls?

Labneh Balls are strained yogurt cheese shaped into bite-sized rounds and preserved in olive oil. They are made from A2 cow milk yogurt and have a creamy, tangy texture. Highland Farms offers them in three flavours: Za’atar, Aleppo Chilli, and Garlic & Herbs.

2. What ingredients are used in Labneh Balls?

The ingredients vary by flavour. The Za’atar version contains A2 milk yogurt, za’atar, Himalayan salt, olive oil, lemon and mint. Aleppo Chilli additionally includes Aleppo chilli, while Garlic & Herbs includes thyme, garlic powder and black pepper.

3. What do Labneh Balls taste like?

Labneh Balls have a naturally tangy and creamy base with flavour variations depending on the seasoning. Za’atar adds an earthy, herbal character, Aleppo Chilli provides mild warmth with fruity notes, and Garlic & Herbs brings savoury garlic and herb flavours.

4. How can I use Labneh Balls in meals?

Labneh Balls can be enjoyed as part of salads, mezze platters, appetisers or spreads. Their creamy, tangy character pairs well with other Mediterranean-style foods. Customer feedback on the product page specifically mentions enjoying them as a tangy and creamy addition to salads.

5. How are Labneh Balls different in flavour?

Each variety offers a distinct savoury flavour while retaining the creamy and tangy character of strained yogurt. Highland Farms offers Labneh Balls in Za’atar, Aleppo Chilli, and Garlic & Herbs, allowing you to choose between herbal, mildly spicy, or garlic-and-herb flavour profiles.

6. What makes Labneh Balls different from regular labneh?

Unlike regular labneh, which is typically served as a thick spread, Labneh Balls are strained yogurt cheese formed into bite-sized rounds and preserved in olive oil. They are also available in flavoured varieties, making them convenient for serving as part of salads, mezze and appetisers.