A2 Cream Cheese Fresh Dill

A2 cow milk, A2 cow cream, fresh dil, roasted garlic, black peper, kosher salt, cultures and rennet

• Made from Pure A2 Cow Milk → Easier to digest, rich in protein and calcium.
  
• Infused with Fresh Dill → Light, refreshing, natural flavor.
  
• Preservative-Free → Clean, wholesome, and safe.
  
• Smooth & Creamy Texture → Perfect for spreads, dips, and cooking.
  
• Nutrient-Rich → Adds healthy fats, protein, and minerals.
  
• Everyday Gourmet → Elevates meals with freshness and purity.

Nutritional Information (Per 100g)

• Energy - 343.88 (Kcal)
• Total Fat - 31.2 (gm)
• Saturated Fat - 21.92 (gm)
• Trans Fat - 0
• Cholesterol - 56.56 (mg)
• Protein - 13.4 (gm)
• Carbohydrate - 2.37(gm)
• Total Sugar - 2.3 (gm)
• Added Sugar -0
•  Sodium - 138.02 (mg)

• Delhi NCR - All Areas (0-1 Day Delivery)
• Metro Cities - Mumbai, Hyderabad, Bangalore, Jaipur, Lucknow (1-3 Day Delivery)
• Other Cities - Chandigarh, Kharar, Panchkula (1-3 Day Delivery)

• Needs constant refrigeration
• Keep at 4°C or below
• Avoid using a contaminated spoon

1. What is A2 Cream Cheese Fresh Dill made with?

A2 Cream Cheese Fresh Dill is made with A2 cow milk, A2 cow cream, fresh dill, roasted garlic, black pepper, salt, cultures and rennet. The combination creates a smooth and creamy cheese with a fresh, herby flavour and savoury garlic and pepper notes.

2. What does Fresh Dill Cream Cheese taste like?

Fresh Dill Cream Cheese has a creamy, fresh and herby flavour, with roasted garlic and black pepper adding savoury notes. Customer reviews describe the dill flavour as blending well with the creamy texture and working particularly well in sandwiches, crackers, bagels and breakfast spreads.

3. How can I use Fresh Dill Cream Cheese?

Fresh Dill Cream Cheese can be used as a spread on bread, crackers and bagels or as a dip for vegetables. It can also add an herby flavour to savoury dishes, sandwiches, wraps, salads and breakfast preparations.

4. Is A2 Cream Cheese Fresh Dill made without added preservatives?

Yes. The product page describes A2 Cream Cheese Fresh Dill as made without added preservatives and states that it contains no artificial preservatives. It is made with A2 cow milk, A2 cow cream, fresh dill, roasted garlic, black pepper, salt, cultures and rennet.

5. What makes Fresh Dill Cream Cheese different from plain cream cheese?

Fresh Dill Cream Cheese combines the smooth, creamy character of cream cheese with fresh dill, roasted garlic and black pepper. This gives it a distinctive herby and savoury flavour compared with plain cream cheese, making it especially suitable for spreads, dips and savoury dishes.

6. Can Fresh Dill Cream Cheese be used for sandwiches and bagels?

Yes. The product works well as a spread for sandwiches and bagels. Customer reviews specifically mention enjoying the fresh dill flavour with crackers, sandwiches and bagels, while another review highlights its use in wraps and breakfast spreads.