Highland Farms mishti doi made with A2 cow milk sweet curd dessert creamy probiotic yogurt

Mishti Doi

200gm
Rs. 180
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Highland Farms mishti doi made with A2 cow milk sweet curd dessert creamy probiotic yogurt

Mishti Doi

Rs. 180
Size

AuthenticA2 Mishti Doimade withNolen Gur from West Bengal— rich, creamy, and naturally sweetened, blending heritage flavour with the purity of desi cow milk.

Lab Tested
Glass Bottle
No Preservatives
Farm to Door <24 Hours

Cow milk, Nolen Gur (Jaggery), Cultures

Indulge in the timeless charm of Bengal with Highland Farms A2 Mishti Doi, made from pure desi cow milk and sweetened with real Nolen Gur. Naturally caramelized and velvety smooth, this traditional dessert captures the essence of festive Bengal — wholesome, authentic, and free from preservatives or refined sugar. Every spoonful is a celebration of heritage, purity, and the simple joy of real ingredients.

  • Made with Nolen Gur from West Bengal → Natural caramel sweetness, no refined sugar.
  • A2 Desi Cow Milk → Easier to digest, nutrient-rich, and full-bodied taste.
  • Preservative-Free → 100% clean and natural indulgence.
  • Authentic Bengali Recipe → Traditional slow-cooked texture and aroma.
  • Rich in Calcium & Probiotics → Supports bone health and digestion.
  • Perfect Dessert for All Ages → Wholesome sweetness for every occasion.

Nutritional Information (Per 100g)

  • Energy - 182.5 (Kcal)
  • Total Fat - 7.7 (gm)
  • Saturated Fat - 5.56 (gm)
  • Trans Fat - 0
  • Cholesterol - 12.34 (mg)
  • Protein - 7.6 (gm)
  • Carbohydrate - 20.8 (gm)
  • Total Sugar - 20.7 (gm)
  • Added Sugar - 8.4 (gm)
  • Sodium - 22.92 (mg)
  • Delhi NCR - All Areas (0-1 Day Delivery)
  • Needs constant refrigeration
  • Keep at 4°C or below
  • Avoid using contaminated spoons

1. What is Highland Farms Mishti Doi?

Highland Farms Mishti Doi is a traditional Bengali sweetened fermented dairy dessert made with A2 desi cow milk, Nolen Gur (date palm jaggery), and live cultures. It has a rich, creamy and velvety texture with a naturally caramel-like sweetness.

2. What ingredients are used in Mishti Doi?

It is made with A2 cow milk, Nolen Gur (date palm jaggery) and cultures. It is made without added preservatives.

3. What makes this Mishti Doi different from regular sweet curd?

It combines A2 desi cow milk with authentic Nolen Gur (date palm jaggery) and is traditionally slow-cooked and fermented. This gives it its characteristic rich, creamy texture and caramel-like Bengali flavour.

4. What is the pack size and price of Mishti Doi, and where is it delivered?

Mishti Doi from Highland Farms is available in Delhi NCR, including Delhi, Noida, Gurugram, Greater Noida, and Ghaziabad. It is made with A2 desi cow milk, authentic Nolen Gur (date palm jaggery), and traditional Bengali cultures.

5. Does Mishti Doi contain preservatives or refined sugar?

It is made without added preservatives and is sweetened with Nolen Gur (date palm jaggery) rather than being positioned as a refined-sugar-sweetened product. However, the nutrition panel lists 8.4 g added sugar per 100 g, so it should not be described as sugar-free or no-added-sugar.

Why Choose This Product?

Authentic Indulgence
Natural Sweetness
Creamy Richness
Bengali Heritage

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